Our maple jelly is a fantastic and vegan product that can be used as a spread or as an ingredient in your recipes.
How to use maple jelly? Maple jelly is the perfect addition to your cheese & charcuterie boards, but also the perfect ingredient to jazz up your sandwiches and pastries. We highly recommend pairing this product with cheese; you'll see for yourself, it works wonders!
Included with this purchase: 1 x 115ml maple jelly.
Maple syrup, water, agar-agar.
Store at room temperature (20-25 degrees Celsius), and below 60 degrees of humidity. Refrigerate after opening.
If stored correctly (see above), maple jelly can be preserved for up to 2 years. Note that heat and light exposure can affect the quality and the colour of the product.